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An exterior view of the Inagiku Japanese restaurant from 49th Street. Inagiku was one of the Waldorf Astoria's most famous restaurants for a nearly a decade.

The Waldorf Astoria Hotel has always been known as the Host to the World. As a way to cater to the dietary needs of guests of our original hotel, a special menu was created to appease the appetites of certain guests and children.

These photographs were created for the digital archive file for Peter Betz and show Peter during various moments throughout his historic career as the Executive Sous Chef of the Waldorf Astoria Hotel.

These photos show Executive Chef David Garcelon throughout various moments during his career at the Waldorf Astoria Hotel.

A collection of images of Executive Chef John Doherty and his team between the years of 1985 and 2009.

In 1961, Eugene Scanlan was appointed the Executive Chef of the Waldorf Astoria Hotel. Mr. Scanlan was the first native born American to ever be appointed as the Executive Chef of a major American hotel kitchen; a position that had previously only…

Various head shots of Pastry Chef, Willy Ritz.

The following images were featured in the Waldorf Astoria Magazine from 1971 and show Arno Schmidt with various team members who had all received awards at the National Hotel & Motel Exposition.